With each bag of Just Bikes sold, Just Coffee Cooperative will donate a portion of the proceeds to the Wisconsin Bike Federation’s equity initiatives. For more information on this great organization, go to http://wisconsinbikefed.org/.
This lighter blend, roasted with beans from Indonesia, Ethiopia and Colombia produces a bright tasting coffee with notes of chocolate and hints of tartness.
It’s time to saddle up and pedal our community forward. Support this tremendous organization whose main goal is to improve biking in Wisconsin and make it accessible for all!
Flavor Notes: Bright, Chocolatey, Tart
FARM/COOP: Sidama Coffee Farmers Cooperative Union (SCFCU)
PROCESS: Natural Processed
VARIETAL: Heirloom varietals
ELEVATION: Up to 1,930 meters (6,333 ft.)
REGION: Sidamo, Ethiopia
FARM/COOP: Permata Gayo Cooperative
VARIETAL: Typica, Ateng, S-Line
ELEVATION: Up to 1,400 meters (4,594 ft.)
REGION: Bener Meriah district, Aceh, Indonesia
PROCESS: Fully washed
VARIETAL: Typica, Caturra, Bourbon
ELEVATION: Up to 1,800 meters (5,906 ft.)
REGION: Pueblo Bello, Colombia
Artwork by Radish Sallis