Cold Brew Blend
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This dark blend consists of 100% Arabica beans and comes from three well known farming partners of Just Coffee Cooperative: ASOANEI in Colombia, Permata Gayo Cooperative in Sumatra, and CAFECO in Chiapas, Mexico. A rich blend with a malty flavor and hints of milk and dark chocolate that may leave your palate wondering if you just visited an ice cream shop.
We paired up with Madison’s own magnificent mural maven, Emily Balsley, to give our Cold Brew label a facelift. If you live in or have visited Madison, Wisconsin you’ve undoubtedly seen Emily’s work all over the city. From The Chocolate Shoppe to the Public Library, Emily’s art brings cheer and energy to every space she touches. We are proud to feature her artwork on our Cold Brew Blend packaging!
Justice From The Grounds Up!
Flavor Notes: Milk Chocolate, Malt, Dark Chocolate
FARM/COOP: Various smallholders
PROCESS: Fully washed
VARIETALS: Bourbon, Catuai, Caturra, Pache, Typica
ELEVATION: Up to 2,200 meters (7,218 ft.)
HARVEST: February - April
REGION: Huehuetenango, Guatemala
LIGHT/MED/DARK: DARK
FARM/COOP: ASOANEI
PROCESS: Fully washed
VARIETAL: Typica, Caturra, Bourbon
ELEVATION: Up to 1,800 meters (5,906 ft.)
HARVEST: September-March
REGION: Pueblo Bello, Colombia
FARM/COOP: Permata Gayo Cooperative
PROCESS: Semi-washed/Wet-hulled
VARIETALS: Typica, Ateng, S-Line
ELEVATION: Up to 1,400 meters (4,594 ft.)
HARVEST: January-October
REGION: Bener Meriah district, Aceh
Artwork by: Ada Love